Ficha Bibliográfica

Nh-373

Tanner, Fred Wilbur
The microbiology of foods. -- 2nd. ed. -- Illinois : Garrard Press, 1944.
1196 p.; 18 cm.

[1] Inv.:003195/48 S.T.:Nh-373

Marc 21

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=001 174920
=003 DUN
=005 20150810114411.0
=008 120827 US en
=041 0 $aen
=044 $aUS
=100 1 $aTanner, Fred Wilbur
=245 10$aThe microbiology of foods
=250 $a2nd. ed.
=260 $aIllinois : $bGarrard Press, $c1944.
=300 $a1196 p. ; $c18 cm.
=850 $aDUN

ISO 2709 Marc 21